The Wrigley

Taproom & Eatery

Local Digs | Farm-to-Table Eats

Craft Beer, Cocktails, and an emphasis on the finest spirit – Kentucky Bourbon.

 

Appalachia Proud | Kentucky Proud | We Love Farmers

What we stand for

The Wrigley is a locally-owned and operated restaurant in Corbin, Kentucky. From our Executive Chef, Kristin M Smith, sourcing the freshest ingredients daily (often from her own farm) to our twenty-four rotating taps, 80+ Kentucky bourbons, and a house-curated craft cocktail menu, you’ll have a different dining experience every visit. The Wrigley has been featured in multiple publications, most notably, Time Magazine and Food & Wine.

Our menu changes, but our dedication to inspiring and delectable meals does not.

Hours of Operation:

Tuesday – Thursday: 11:00 am – 10:00 pm

Friday & Saturday: 11:00 am – 11:00 am

Sunday & Monday: Closed

Location:

207 South Main Street
Corbin, KY 40701

Phone: (606)  261-2008

Squashcake Croquettes

$8

Old Homeplace Farm Squash, Pimento Cheese Spread, Roasted Shishito Aioli.

Brussels Sprouts

$7

Crispy Sprouts, Honey-Ancho Glaze. A Local Favorite.

Brauhaus Pretzel

$8

Hot Baked Pretzel, Everything Seasoning, House-Made Beer Cheese and House Mustard.

Smoking Sweet Potato

$9

Roasted Sweet Potato, Smoked Sorghum Butter, House Crema, Rosemary.

Shrimp Risotto

$10

Sage Risotto, Marinated Kissing Shrimp, Jowl Lardons.

Olive Antipasto

$9

Warm Olives, Confit Garlic, Iberico Salame, Toasted Baguette.
All Day Classics

Fall Harvest Salad

$9

Old Homeplace Baby Kale, Toasted Pepitas, Applewood Bacon, Shaved Delicata Squash, Blue Cheese Crumble, Spiced Apple Vinaigerette,
Grilled Chicken +$4
Smoked Salmon +$5

Smoked Salmon BLT Tacos

$5 each

Bourbon-Brined, House Smoked Salmon, Applewood Bacon, Romaine, Cherry Tomatoes, Sriracha Aioli.

Americano Burger

$9

Faulkner Bent Farm Beef, Applewood Bacon, American Cheese, Lettuce, Garlic Aioli.
Farm Egg +$1
Kimchi +$1.50

Nacho Black Bean Vurger

$8

Vegan Blackbean Patty, Pico De Gallo, Chihuahua Cheese, Spicy Tortilla Crisps, Chili-Lime Crema, Lettuce, Aioli.

Three Cheese Grilled Cheese

$6

American, Provolone, Cheddar. Served with Fries.

Add Sides

Fries $2
Brussels Sprouts $4
Side Salad $3
Soup $3 Cup / $6 Bowl
Lunch

Buddha Bowl

$12

Seared Chicken Breast, Barley Grain, Mixed Greens, Pico De Gallo, Avocado, Roasted Carrot, Pickled Red Onion, Queso Fresco, Tortilla Chips.

Pick Two

$8

Choices Include:
- Grilled Cheese
- Salmon Taco
- Sprouts
- Salad
- Soup

Soup of the Week

Curried Butternut

Weekly Lunch Special - Bologna Holler Sandwich

$10

Thick Cut Bologna, Gruyere Cheese, Fried Pickles, Mustard Slaw, Brioche Bun. Served with Fries.
Tuesday-Thursday Special

Portabella Beef Bowtie

$16

Faulkner Bent Farm Beef Filet Tips, Portabella Mushroom, Caramelized Onion, Garlic Cream Sauce, Bowtie Pasta.
Tuesday-Saturday Special

Smoked Meatloaf

$15

Faulkner Bent Farm Beef & Pork, Whipped Potato, Roasted Tomato Gravy, Old Homeplace Mustard Greens.
Friday-Saturday Special

Atlantic Halibut

Seared Halibut Filet, Herbed Cous Cous, Veloute, Roasted Root Vegetable.

Pork Sammie

$9

Faulkner Bent Farm Pork Sausage, Praline Bacon, Over Easy Egg, Lettuce, Harissa Aioli.

Peaches & Cream French Toast

$11

Stuffed Brioche French Toast Stuffed With Marscapone Creme, TOpped With Roasted Peach Maple Syrup.

Bacon Creek Breakfast

$9

Two Farm Eggs, 2 Pieces of Applewood Bacon, 1 Biscuit or Toast.
+ Gravy & 2 Biscuits $1

Breakfast Burger

$12

Clear Fork Farm Beef, American Cheese, Applewood Bacon, Fried Farm Egg, Lettuce, Garlic Aioli. Served With Fries.

Bottomless Mimosas

$9

House Bloody Mary

$7

Premium Bloody Mary

$10

Smores Pot De Creme

Toasted Marshmallow, Graham Cracker Crumble.

Falls Rush

Citadelle Gin, Cointreau, Bonal, Absithe, Lemon Juice.

South Paw

El Dorado White 3 Yr Rum, Licor 43, Pineapple Juice, Peychaud's Bitters.

Ale 8 Fizz

Buffalo Trace Bourbon, Lynch Farm Apple Butter, Ale 8 One.

Appalachian Mule

New Amsterdam Vodka, Lime Juice, Simple Syrup, Allspice.

Miyamizu

Tanuki Sake, Citadelle Gin, Chareau Aloe Liqueur, Cocchi Americano, Plum Bitters.

Seasonal Margaritas

Basic, Cranberry, or Pineapple.

Old Fashioned

The Quintessential Bourbon cocktail. Made with Buffalo Trace Bourbon, House made brown simple syrup, Regan's Orange Bitters and a maraschino cherry. Garnish with a flamed orange peel.

Martini

Shaken or Stirred, this Vintage Cocktail can be made with Castle and Key Gin or Wheatley Vodka. With Dolin Dry Vermouth and a dash of Regans Orange Bitters And garnished with two Olives.

Whiskey Sour

The Classic Sweet And Sour! Made with Buffalo Trace Bourbon, House made brown simple syrup and freshly squeezed Lemon juice.

Sazerac

Some say this is the original. Made with Sazerac Rye Whiskey, Absinthe, House made clear simple syrup, and Peychauds’ Bitters. Garnished with a lemon twist.

Aviation

A Model Gin Classic that dates back over a Century! Made with Castle and Key Gin, maraschino liqueur, crème de violette, and lemon juice. Garnished a Maraschino Cheery.

Mojito

Simple And Sweet. Plantation White Rum, Fresh Mint, Lime Juice, And House made clear simple syrup. Garnished with Mint Leaves.

Moscow Mule

Created buy a traveling salesman. Made with Wheatley Vodka, Fresh Lime Juice And Ginger Beer. Garnished with A Lime Wedge.

Daiquiri

All day Cocktail. Plantation White Rum, Fresh Squeezed Lime Juice, Grapefruit Juice, And Maraschino Liqueur. Garnished with a Lime Wedge.

Manhattan

A Grandfather of American Cocktails. We us Buffalo Trace Bourbon, Dolin Sweet Vermouth And Angostura Bitters. Garnished with a Maraschino Cherry.

Negroni

The Iconic Italian cocktail. Made with Castle and Key Gin, Campari, And Dolin Sweet Vermouth. Garnished with a Orange Peel.

Old Charter 8 Year

Ancient Age

Old Grand Dad 80 Proof

Evan Williams Bonded

Old Grand Dad Bonded

Buffalo Trace

1792 Small Batch

Maker's Mark

Eagle Rare

Wild Turkey 101

Wild Turkey Longbranch

114 Old Grand Dad

Boone County Ten Year

Bowman Brother's Small Batch

Four Roses Small Batch

Jim Beam Black

Johnny Drum

Knob Creek Small Batch

Larceny

Maker's 46

Old Bardstown 101 Proof

Weller Special Reserve

Woodford Reserve

Basil Hayden

Old Weller Antique

1792 Single Barrel

Ancient Age 10 year

Elijah Craig 12 Year Small Batch

Rowan's Creek

Willet Pot Still

Wilderness Trail

Woodford Reserve Double Oak

E.H. Taylor Small Batch

Knob Creek Single Barrel

Angel's Envy

Jim Beam Signature 12 Year

Maker's Mark Cask Strength

Rock Hill Farms

Wild Turkey Rare Breed

Blanton's

I.W. Harper

Woodford Reserve Double Double Oak

Pinhook

Noah's Mill

Jefferson's Ocean

Old Forester 1910

W.L. Weller 12 Year

Elmer T Lee

Blade and Bow

Jefferson's Ocean Wheated

Jefferson's Reserve

Forged Oak

I.W. Harper 15 Year

M.B. Roland Barrel Proof

Russel Reserve Single Barrel

Stagg Jr

Weller C.Y.P.B.

E.H. Taylor Single Barrel

Elijah Craig Small Batch Barrel Proof

E.H. Taylor Barrel Proof

George T Stagg

Booker's Kitchen Table

Booker's Kathleen's Batch

Collaboration Brandy Aged

Collaboration Muscat Aged

Rip Van Winkle

Wild Turkey Diamond

Wild Turkey Master Keep

Kentucky Owl

Van Winkle 12 Year

Elijah Craig 18 Year

Elijah Craig 23 Year

Pappy Van Winkle 15 Year

Woodford Reserve Select American Oak

Pappy Van Winkle 20 Year

Reds

Chemistry - Pinot Noir

Oregon
Blueberry, Plum, with Silky Tannins

Côtes Du Rhône - Réserve

France
Fruity, Velvety with Silky Tannins

Evodia - Garnacha

Spain
Blackberry, Plum, Leather, and Vanilla

Whites

Felino Viña Cobos - Chardonnay

Argentina
White Peaches, Passion Fruit, with a Bright Acidity

Mohua - Sauvignon Blanc

New Zealand
Tropical Fruits, Lime, Summer Herbs

August Kesseler - Riesling

Germany
Ripe Fruits, Aromatic Apples, and Peaches

Pighin - Pinot Grigio

Italy
Fruity, Floral, and Bananas

Tasting Tuesday

$5 Tastings On A Rotating Selection Of Bourbon.

Wine-Down Wednesday

1/2 Price Bottles Of Wine - All Day, Every Wednesday.

Wednesday Trivia

Weekly Trivia Night Featuring Tri-Country Trivia. Starts at 8PM.

Saturday Brunch

Treat Yo'Self To Brunch Every Saturday 11AM-3PM.

Faulkner Bent Farm

Williamsburg, KY

Good Thymes Farm

Williamsburg, KY

Yetter Honey

Williamsburg, KY

Musick Mountain Farm

Williamsburg, KY

Sally Gap Farm

Williamsburg, KY

Kingsley Mountain Farm

Williamsburg, KY

Jumbuck Farm

Corbin, KY

Moonlight Meats

Williamsburg, KY

Misty Hollow Farm

Williamsburg, KY

Fraley Farm

Williamsburg, KY

Little Wolf Farm

Williamsburg, KY

Black Hawk Farm

Princeton, KY

Old Homeplace Farm

Oneida, KY

Sustainable Harvest Farm

London, KY

Menu items may change due to availability.

Located in the heart of Appalachia; our roots run generations deep. Welcome to our home – We can’t wait to serve you.

To reserve space for special events or large parties, please contact Shannon.

For food related inquiries, please contact Sous Chef Kent.

Please inform us of any food allergies when placing your reservation.